Uchi Restaurants LLC

At Hai Hospitality, we are dedicated to fostering a vibrant and inclusive work culture that prioritizes craft, education, and career advancement. As a Sous Chef or Executive Sous Chef at Uchi Salt Lake City, you will not only enjoy competitive salaries and comprehensive benefits, including medical and dental coverage, but also the unique opportunity to train in various exciting locations while working alongside passionate culinary professionals. Join us to be part of an award-winning organization where your contributions are celebrated and growth is encouraged!