European-style cooking and beautiful presentation define this Chef de Partie role at Winston's Melbourne in Black Rock. Weekend availability is essential.
Winston's Melbourne seeks an experienced Chef for its busy European-style neighbourhood bistro. The role involves maintaining quality produce, European-style food, and beautiful presentation. Candidates need confidence across different kitchen sections, strong communication, attention to detail, and at least two years' busy restaurant kitchen experience.
Key Responsibilities:
- Maintain quality produce across kitchen operations
- Prepare European-style food to required standards
- Deliver beautiful presentation on dishes
- Work confidently across different sections during busy services
- Communicate effectively with the close-knit kitchen team
Requirements:
- Minimum two years' busy restaurant kitchen experience
- Passion for quality produce and European-style food
- Strong communication and attention to detail
- Reliable, organised approach to kitchen work
- Weekend availability and full Australian working rights
Bring experienced section work, European cooking, and presentation skills to Winston's Melbourne's Black Rock kitchen team.
Chef de Partie European Bistro in Black Rock employer: Winston's Melbourne
Winston's Melbourne offers a vibrant and supportive work environment where culinary passion thrives. Located in the picturesque Bayside area, our team enjoys a close-knit culture that fosters collaboration and professional growth, all while delivering exceptional European-style cuisine. With opportunities for advancement and a dedicated Head Chef guiding the team, we are committed to nurturing talent and ensuring every employee feels valued and inspired.
