At a Glance
- Tasks: Cut, clean, and pack seafood while ensuring quality and cleanliness.
- Company: Variety Foods Ltd, a leading seafood processing company in Newfoundland.
- Benefits: Paid training, flexible hours, and hands-on experience in the seafood industry.
- Other info: Enjoy a lively work environment with on-the-job training.
- Why this job: Join a dynamic team and gain valuable skills in a seasonal role.
- Qualifications: No degree needed; experience is a plus, and must handle up to 23 kg.
The predicted salary is between 12.6 - 15.4 $ per hour.
Variety Foods Ltd in Newfoundland is hiring for fish processing roles.
You will cut, clean and trim fish or seafood, check products for defects, weigh and pack on ice, and keep machines and work areas clean.
Work site is noisy and wet/damp.
The job is 30–40 hours per week, seasonal, with day shifts and on-site work.
No degree required; experience is an asset.
Own transportation, weight handling up to 23 kg, and on-the-job training are part of the role.
Seafood Processing Associate employer: Variety Foods Ltd
Variety Foods Ltd offers seasonal employment opportunities in fish processing, providing on-the-job training and support for newcomers and refugees. The company fosters a team-oriented work environment with flexible hours and paid learning opportunities. Employees can expect to gain valuable experience in the seafood industry while working in a supportive atmosphere.
