Steeps Restaurant Supervisor – Whistler

Steeps Restaurant Supervisor – Whistler

Full-Time 40500 - 49500 $ / year (est.) On-site
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At a Glance

  • Tasks: Lead lunch service and coach a dynamic team at Steeps restaurant.
  • Company: Join the vibrant team at Whistler Mountain's Steeps restaurant.
  • Benefits: Full-time seasonal work with a stunning mountain view.
  • Other info: Opportunity to work in a fast-paced, exciting environment.
  • Why this job: Elevate dining experiences while developing your leadership skills.
  • Qualifications: Supervisory experience and fine dining knowledge required.

The predicted salary is between 40500 - 49500 $ per year.

Lead lunch service at Whistler Mountain's Steeps restaurant using hands-on supervision, employee coaching, and operational leadership. This is full-time seasonal work.

The Steeps Supervisor supports management at Roundhouse Lodge's 125-seat, full-service restaurant.

You will lead daily operations and teams of up to 50 employees while supporting an elevated mountain dining experience.

The position reports directly to the Steeps Manager and reinforces service, safety, and cleanliness standards.

Key Responsibilities

  • Lead daily lunch operations at the Steeps restaurant
  • Coach frontline employees through ongoing training
  • Provide hands-on direction across assigned outlets
  • Drive employee standards, accountability, and engagement
  • Ensure restaurant and food preparation areas remain clean

Requirements

  • Previous supervisory experience
  • Prior fine dining restaurant experience
  • Food Safe Certificate 1, with course offered
  • At least 19 years old to serve alcohol
  • Clear criminal record check required

Use supervisory experience, fine dining knowledge, and coaching skills to lead Steeps operations at Whistler Mountain.

Steeps Restaurant Supervisor – Whistler employer: Vail Resorts

Join Vail Resorts as an Assistant Manager at our Squamish Outlet Store and immerse yourself in a vibrant work culture that celebrates the outdoors and fosters lifelong connections. With competitive compensation, extensive training opportunities, and unique perks like free ski passes and discounts, we empower our employees to thrive both personally and professionally while enjoying the breathtaking mountain scenery. Experience a fulfilling career where your passion for service and adventure can truly shine.

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Contact Details:

Vail Resorts Recruitment Team

We think you need these skills to ace Steeps Restaurant Supervisor – Whistler

Communication Skills
Problem-Solving Skills
Time Management
Customer Service
Adaptability
Attention to Detail
Teamwork