Become a Cafeteria Worker with the University of Toronto, supporting food service operations at our St. George campus. Help assemble and serve delicious meals while maintaining a clean environment.
This casual, part-time role requires strong communication and multitasking skills. You'll prepare various food items, operate the cash register, and ensure cleanliness in the cafeteria area. Ideal candidates possess effective public relations abilities and a commitment to food safety.
Key Responsibilities:
- Assemble and serve food and beverage products
- Operate cash register and balance cash at shift end
- Clean cafeteria tables, counters, and equipment
- Prepare food items like sandwiches, salads, and stir fry
- Provide ingredient and pricing information to customers
Requirements:
- Completion of Grade 12 or equivalent
- One year of related experience
- Strong physical ability to perform duties
- Knowledge of food safety practices
- Effective communication skills in English
Join the University of Toronto team and leverage your culinary skills to enhance cafeteria operations.
Cafeteria Worker at University of Toronto employer: University of Toronto
The Henry N.R. Jackman Faculty of Law at the University of Toronto is an exceptional employer, offering a vibrant work culture that prioritizes diversity, equity, and inclusion. Located in the heart of downtown Toronto, employees benefit from a collaborative environment that fosters professional growth through innovative leadership programs and extensive networking opportunities. With a commitment to academic excellence and community engagement, this role provides a unique chance to shape the future of legal education while working alongside dedicated professionals in a state-of-the-art facility.
