At a Glance
- Tasks: Keep the kitchen clean, wash dishes, and manage waste like a pro.
- Company: Join UBC's vibrant Food Services team and make a difference.
- Benefits: Competitive pay, flexible hours, and a chance to learn in a dynamic environment.
- Other info: Great opportunity for growth and to enhance your skills in a supportive setting.
- Why this job: Perfect for those who love teamwork and want to contribute to a clean kitchen.
- Qualifications: Grade 10 or equivalent; Food Safe Level 1 Certificate preferred.
The predicted salary is between 49500 - 60500 $ per year.
Under the direction of the Food Services Manager, the Kitchen Attendant is responsible for cleaning the kitchen, washing dishes, cleaning the storerooms, and waste management in the kitchens.
Organizational Status
Reporting to the Food Services Manager, the position interacts with other Food Services Staff. Receives direction and guidance from the First Cook.
Work Performed
- Responsible for cleaning the kitchen
- Washes dishes
- Cleans the storerooms
- Waste management in the kitchen
- Responsible for training new Kitchen Attendants as required
- Other duties as required
Consequence of Error/Judgement
Poor kitchen maintenance could result in unsanitary conditions and fines from the Health Board. Improper food care or storage could result in food waste and lost resources and unnecessary costs.
Supervision Received
Reports to the Food Services Manager. Takes day to day direction from the First Cook.
Preferred Qualifications
Grade 10 or equivalent and Food Safe Level 1 Certificate
1-year related experience or an equivalent combination of education and experience.
Performance Competencies & Criteria
- Ability to maintain cafeteria in a safe and sanitary manner
- Ability to lift medium to heavy objects and requires some physical exertion
- Excellent customer service skills with ability to deal tactfully and diplomatically with internal and external contacts
- Must be flexible and able to manage conflicting priorities to meet deadlines
- Ability to work effectively both independently and as part of a team with an aptitude for working in a collegial and collaborative environment
- Excellent organizational skills, with a demonstrated ability to handle a high volume of work during peak periods; ability to multitask
- Ability to work flexible hours, including evenings and weekends.
- Must be able to lift 30+ LBS safely
- Must be able to work on your feet for 8+ hours
Minimum Qualifications
Willingness to respect diverse perspectives, including perspectives in conflict with one's own.
Demonstrates a commitment to enhancing one's own awareness, knowledge, and skills related to equity, diversity, and inclusion.
Kitchen Attendant in Kelowna employer: University of British Columbia
UBC Athletics and Recreation is an exceptional employer, offering a dynamic work environment that fosters collaboration and innovation. With a strong commitment to diversity and inclusion, employees benefit from professional growth opportunities and the chance to make a meaningful impact in the community through fundraising initiatives. Located in Vancouver, a vibrant city known for its natural beauty and cultural richness, UBC provides a unique advantage for those looking to thrive both personally and professionally.
Contact Details:
University of British Columbia Recruitment Team
