At a Glance
- Tasks: Keep the kitchen clean, wash dishes, and manage waste.
- Company: Join UBC's vibrant Food Services team.
- Benefits: Competitive salary and a diverse, inclusive work environment.
- Other info: Flexible hours with opportunities for teamwork and growth.
- Why this job: Gain hands-on experience in a dynamic kitchen setting.
- Qualifications: Grade 10 or equivalent; Food Safe Level 1 preferred.
The predicted salary is between 49500 - 60500 $ per year.
Under the direction of the Food Services Manager, the Kitchen Attendant is responsible for cleaning the kitchen, washing dishes, cleaning the storerooms, and waste management in the kitchens.
Organizational Status
Reporting to the Food Services Manager, the position interacts with other Food Services Staff. Receives direction and guidance from the First Cook.
Work Performed
- Responsible for cleaning the kitchen
- Washes dishes
- Cleans the storerooms
- Waste management in the kitchen
- Responsible for training new Kitchen Attendants as required
- Other duties as required
Consequence of Error/Judgement
Poor kitchen maintenance could result in unsanitary conditions and fines from the Health Board. Improper food care or storage could result in food waste and lost resources and unnecessary costs.
Supervision Received
Reports to the Food Services Manager. Takes day to day direction from the First Cook.
Supervision Given
No supervision given.
Preferred Qualifications
- Grade 10 or equivalent and Food Safe Level 1 Certificate
- 1-year related experience or an equivalent combination of education and experience.
Performance Competencies & Criteria
- Ability to maintain cafeteria in a safe and sanitary manner
- Ability to lift medium to heavy objects and requires some physical exertion
- Excellent customer service skills with ability to deal tactfully and diplomatically with internal and external contacts
- Must be flexible and able to manage conflicting priorities to meet deadlines
- Ability to work effectively both independently and as part of a team with an aptitude for working in a collegial and collaborative environment
- Excellent organizational skills, with a demonstrated ability to handle a high volume of work during peak periods; ability to multitask
- Ability to work flexible hours, including evenings and weekends.
- Must be able to lift 30+ LBS safely
- Must be able to work on your feet for 8+ hours
Minimum Qualifications
- Willingness to respect diverse perspectives, including perspectives in conflict with one's own
- Demonstrates a commitment to enhancing one's own awareness, knowledge, and skills related to equity, diversity, and inclusion
Kitchen Attendant in Okanagan employer: University-of-British-Columbi
At UBC, we pride ourselves on being an exceptional employer that fosters a collaborative and inclusive work environment. As a Senior Project Manager in Digital Transformation, you will have the opportunity to lead impactful projects that shape the future of education while benefiting from professional development programs and a commitment to equity, diversity, and inclusion. Our vibrant campus in Vancouver offers a unique blend of academic excellence and community engagement, making it an ideal place for meaningful and rewarding employment.
Contact Details:
University-of-British-Columbi Recruitment Team
