Maintenance Manager in Richmond Hill

TreeHouse Foods is a leading manufacturer of private label packaged foods and beverages, operating a network of over 20 production facilities and several corporate offices across the United States and Canada. At TreeHouse Foods, our commitment to excellence extends beyond our products and revolves around our people. We are investing in talent and creating a performance-based culture where employees can do their best work and develop their careers, directly impacting our mission to make high quality, affordable food for our customers, communities, and families.

As a Maintenance Manager, you will be a key player in providing leadership and strategic direction for the production maintenance group at the Richmond Hill, Ontario, plant, a manufacturer of quality aseptic products. This role will provide maintenance leadership to deliver a world-class operation. You’ll add value to this role by performing various functions including, but not limited to:

• Lead and promote a safety-first culture by actively supporting the site’s Health & Safety program and ensuring compliance with all Food Safety and Quality requirements.
• Serve as the Plant Progressive Maintenance (PM) Pillar Leader, providing strategic and operational leadership for the maintenance function and developing the plant’s 2–3-year maintenance and reliability strategy.
• Manage and continuously improve preventive, predictive, and corrective maintenance programs by leveraging industry best practices, manufacturer specifications, and reliability-centered maintenance principles to maximize equipment uptime and operational performance.
• Lead, coach, develop, and mentor maintenance technicians, coordinators, and support staff through performance feedback, training, and technical guidance to build a high-performing maintenance organization.
• Establish, maintain, and optimize inspection schedules, service checklists, work orders, repair plans, maintenance records, and technical documentation to ensure equipment reliability and regulatory compliance.
• Utilize KPIs, root cause analysis, and corrective action methodologies to monitor maintenance performance, eliminate recurring failures, and drive sustainable improvements in equipment reliability and plant performance.
• Champion Continuous Improvement initiatives utilizing TPM, SMED, PDCA, Breakdown Elimination (6W2H), Centerlining, CIL, and other operational excellence tools to improve productivity, reliability, and cost performance.
• Lead the implementation, administration, and optimization of the Computerized Maintenance Management System (CMMS) to support maintenance planning, scheduling, asset management, and execution of the Progressive Maintenance Pillar.
• Partner with Operations, Engineering, and site leadership to develop and execute maintenance and reliability plans, including defined deliverables, performance metrics, and long-term asset strategies.
• Manage maintenance-related capital projects and annual capital budgets to enhance capacity, efficiency, infrastructure, safety, quality, and overall plant performance.
• Build and maintain effective relationships with OEMs, contractors, and vendors; negotiate and manage service agreements; define project scopes; and oversee contractor and field service activities to ensure quality, cost, and performance objectives are achieved.
• Provide technical leadership and hands-on support as needed to troubleshoot equipment issues, resolve complex failures, and minimize production downtime.
• Continuously improve maintenance standards, processes, and training programs to enhance team capability, technical expertise, and operational effectiveness.
• Serve as an active member of the Plant Steering Team, contributing to site strategy, performance, and continuous improvement objectives.

This is a full-time, on-site role on First Shift. Occasional flexibility is required to support alternate shifts. The anticipated compensation for this position ranges from $94,400.00 - 141,600.00 CAD annually.

You’ll fit right in if you have:

• High school diploma or equivalent is required; Bachelor's degree in Engineering or related field is preferred.
• Minimum of 5 years of supervisory or technical management experience in a production or food manufacturing environment is required.
• Strong leadership and team management skills.
• Knowledge of safety regulations, quality control procedures, and inventory management.
• Excellent problem-solving, troubleshooting, and decision-making skills.
• Excellent communication and interpersonal abilities.
• Familiarity with inventory management systems and procurement software such as SAP.
• Proficiency with Microsoft Office.