Lead Tim Hortons restaurant operations through recruiting, coaching, and operational excellence while creating exceptional guest experiences. Manage a quick service team with open communication.
As Restaurant Manager, you empower and lead a diverse team while supporting the Restaurant Owner's long-term vision. You recruit, train, and coach team members to achieve Tim Hortons' operating standards. Your planning supports sales growth and targeted costs.
Key Responsibilities:
- Lead team members toward exceptional guest experiences
- Promote respectful communication and understanding
- Recruit, train, and coach a diverse team
- Plan methods for increasing sales
- Execute methods for achieving targeted costs
Requirements:
- Three to five years of quick service supervisory experience
- Practical recruiting, training, and coaching knowledge
- Customer service background preferred
- Ability to lift 25 pounds
- Ability to multitask and solve problems
Bring quick service leadership, team coaching, and operational planning to Tim Hortons as Restaurant Manager.
Tim Hortons Restaurant Manager in Chetwynd employer: Tim Hortons
As a General Manager at Tim Hortons in Peterborough, you will be part of a beloved Canadian institution that values its employees and fosters a supportive work culture. With opportunities for professional growth and development, you will enjoy competitive benefits and the chance to lead a team in delivering exceptional service to our loyal customers. Join us in creating memorable experiences while being part of a brand that is deeply rooted in the community.
