Description
As a Restaurant Manager you empower and lead your team to deliver exceptional guest experiences. You promote a respectful team environment and manage team members with open communication and understanding. You have the knowledge, skills and long term vision to support the Restaurant Owner in running a successful business.
You are an expert at recruiting, training, and coaching a diverse team to achieve and maintain Tim Hortons' high standards of operation. Your high standards for operational excellence allow you to easily plan and execute methods of increasing sales and achieving targeted costs. You thrive in the fast paced atmosphere and love coming to work every day!
Responsibilities include:
- Analyze budget to boost and maintain the restaurant's profits
- Evaluate daily operations
- Monitor staff performance
- Plan and organize daily operations
Restaurant Manager in Grande Prairie employer: Tim Hortons | SK Group AB
Join the vibrant team at Tim Hortons in Fox Creek, AB, where a fun and supportive work culture awaits you. Enjoy flexible shifts that accommodate your lifestyle while gaining valuable experience in a fast-paced environment. With opportunities for growth and a focus on teamwork, you'll not only contribute to creating memorable dining experiences but also thrive in a workplace that values your contributions.
