Tim Hortons Québec in Picton, Ontario is seeking a restaurant supervisor to oversee budgets, staffing, and daily operations. You will analyze budgets to boost profits, develop costed menus, and monitor labour costs while ensuring quality and service standards.
The role requires secondary school completion and 1–2 years of experience. Proficiency with MS Excel/Office and strong communication are essential; permanent, English-speaking, and 30–40 hours per week including varied shifts.
Restaurant Operations Lead: Budget, Staff & Service in Picton employer: Tim Hortons Québec
Join our vibrant coffee shop team as a Food Counter Attendant, where we prioritise a supportive work culture and offer comprehensive on-the-job training for all new employees. Located in a fast-paced environment, we provide flexible hours and health benefits, along with unique mentorship opportunities aimed at fostering youth employment and personal growth. Experience the joy of serving customers while being part of a team that values reliability, initiative, and a positive attitude.
