Prepare nutritious meals as a part time Cook with The Salvation Army in London, Ontario, using dietary knowledge and food safety practices.
This onsite Cook position prepares and serves menu-based meals for clients and supports kitchen, dining, and storage standards. You will follow standardized recipes, accommodate dietary restrictions, and use varied cooking methods. The work supports The Salvation Army's service to community members.
Key Responsibilities:
- Prepare meals using standardized recipes and dietary requirements
- Apply safe food handling during preparation and service
- Use boiling, steaming, roasting, baking, grilling, and frying
- Rotate inventory and minimize food waste
- Maintain kitchen, dining, and storage cleanliness
Requirements:
- High school diploma and one year culinary training
- Food Safe Level 1 certification
- One year of prior related experience
- Knowledge of dietary needs and sanitation regulations
- Ability to lift or move up to 40 pounds
Apply culinary preparation, dietary awareness, and sanitation skills while serving meals onsite for The Salvation Army in London.
Part Time Cook London Ontario employer: The Salvation Army International
The Salvation Army offers a rewarding opportunity to make a meaningful impact in the community as a Christmas Fundraising Assistant Coordinator. With a strong focus on teamwork and support, employees benefit from a collaborative work culture that fosters personal and professional growth. This temporary role not only allows you to enhance your coordination and leadership skills but also provides a chance to engage with diverse community partners during the festive season.
Contact Details:
The Salvation Army International Recruitment Team
