Lead dining room service at Baxters Landing with hospitality, cash handling, and team guidance during busy restaurant shifts. Create warm guest experiences through confident floor leadership.
As Supervisor, you will support servers, coordinate service flow, and uphold standards across the dining room. Your work includes guest engagement, order accuracy, payment procedures, and collaboration with kitchen and bar teams. The position suits someone with restaurant experience and a strong hospitality mindset.
Key Responsibilities:
- Lead the floor during restaurant service periods
- Support servers with orders, tables, and service flow
- Resolve minor guest concerns and escalate appropriately
- Coordinate seating flow, pacing, and floor plans
- Coach team members and reinforce brand standards
Requirements:
- Previous restaurant environment experience
- Leadership or keyholder experience is an asset
- Confident communication and team guidance abilities
- Food and beverage service and menu knowledge
- Cash handling and end-of-shift procedure comfort
Bring hospitality leadership, service coordination, and guest-focused problem-solving to the Baxters Landing dining room team.
Restaurant Floor Supervisor Baxters Landing in Ottawa employer: The Landing Restaurant Group
Join a vibrant culinary team where your passion for food and creativity can truly shine! As a Cook, you'll enjoy competitive wages, flexible scheduling, and a generous employee discount at all Recipe brands, all while working in a supportive environment that feels like family. With ample opportunities for growth and career advancement within one of Canada's most iconic restaurant groups, this is the perfect place to elevate your culinary career.
Contact Details:
The Landing Restaurant Group Recruitment Team
