Prepare Italian cuisine at Sud Forno on Yonge and Temperance using strong knife skills and consistent recipe execution. This full-time position offers flexible scheduling.
Terroni seeks line cooks for its BOH culinary team, supporting delicious, consistent guest experiences. Prepare traditional Italian recipes and classic dishes with skill, speed, and care. Culinary program graduates without previous work experience are encouraged to apply.
Key Responsibilities:
- Follow recipes with skill, speed, and consistency
- Prepare traditional Italian recipes and classic dishes
- Deliver consistent experiences for restaurant guests
- Work day and night shifts during weekdays
- Work weekend shifts according to scheduling needs
Requirements:
- Minimum one year of BOH kitchen experience
- Good knife handling skills
- Open availability for scheduled shifts
- Positive personality and strong work ethic
- Organization, punctuality, professionalism, and multitasking ability
Bring culinary training, knife handling, and recipe consistency to Terroni's line cook team at Sud Forno.
Full-Time Italian Cuisine Line Cook in Toronto employer: Terron Fund Pte Ltd.
Terroni is an exceptional employer located in the heart of Toronto, offering a vibrant work culture that values teamwork and customer service. As a full-time Busser, you'll enjoy flexible scheduling, family-style meals, and opportunities for personal growth within a dynamic front-of-house team. Join us to enhance your skills while serving authentic Italian cuisine in a fast-paced, supportive environment.
