At a Glance
- Tasks: Deliver customer orders safely and efficiently while maintaining a daily trip log.
- Company: Join Sysco, the global leader in foodservice distribution with a diverse and inclusive culture.
- Benefits: Enjoy flexible health benefits, wellness accounts, and opportunities for professional growth.
- Other info: Great career growth opportunities in a supportive environment.
- Why this job: Be part of a dynamic team that connects the world through food and service.
- Qualifications: Must have AZ license, clean driving record, and a customer-focused attitude.
The predicted salary is between 41400 - 50600 $ per year.
Role Responsibilities:
- Delivering customer orders as per established routes and schedules
- Maintaining a daily trip log
- Adhering to all Preferred Work Methods and Standard Operating Procedures
- Understanding, upholding, and complying with Sysco’s policies and procedures (e.g., health and safety, returns, etc.)
- Responsible for compliance with all Policies and Standard Operating Procedures comprising Sysco’s Food Safety Program, specific for the assigned role
- Carrying out duties in a safe manner as instructed through safety training
- Participating in various meetings/groups (shift, departmental, company and safety)
- Performing other duties as assigned by Transportation manager and/or Supervisors.
Qualifications/Skills/Job Requirements:
- AZ (or equivalent) with clean Driver’s Abstract and clear Criminal Record Check
- English Fluency
- Reliable and safety conscious with a teamwork attitude.
- High level of physical exertion is required; repetitive lifting up to 40 kg
- Customer focused
Sysco is committed to Employment Equity. Accommodations during the recruitment process are available upon request for candidates with disabilities.
At Sysco, we aspire to create a global culture that is decidedly diverse, equitable, and inclusive – one where we foster belonging as we care for one another and connect the world through food and trusted partnerships. We are Better Together.
COMPANY OVERVIEW
Sysco is the global leader in foodservice distribution. With over 71,000 colleagues and a fleet of over 13,000 vehicles, Sysco operates approximately 333 distribution facilities worldwide and serves more than 700,000 customer locations. We offer our colleagues the opportunity to grow personally and professionally, to contribute to the success of a dynamic organization, and to serve others in a manner that exceeds their expectations. We’re looking for talented, hard-working individuals to join our team. Come grow with us and let us show you why Sysco is at the heart of food and service.
Our Purpose: Connecting the world to share food and care for one another
Our Mission: Delivering success for our customers through industry-leading people, products and solutions
Our Identity: Together we define our future of foodservice and supply chain
Here’s a sample of the many benefits Sysco colleagues enjoy:
- Comprehensive Flexible Benefits including Health and Dental, Health Care Spending and Wellness Accounts
- Short-Term and Long-Term Disability
- Life Insurance
- Voluntary Optional Insurance
- Parental Leave Plan
- Company Pension Plan
- Group RRSP & TFSA
- Employee and Family Assistance
- Stock Purchase Plan
- Maple Virtual Care
- Unlimited on-line learning
- Sysco product discounts
- Preferred vendor discounts
- Associate Resource Groups
ADDITIONAL INFORMATION
This Job Requisition was created with the help of AI. AI will not be used to make hiring decisions or who progresses in the Job Application process. If you have any questions, please reach out to our Talent and Acquisition Team.
AZ Delivery Driver – Kingston employer: Sysco Corp.
At Sysco, we pride ourselves on being an exceptional employer that fosters a culture of diversity, equity, and inclusion. Our Halifax and Moncton locations offer comprehensive benefits, including flexible health plans, professional development opportunities, and a supportive work environment where collaboration and innovation thrive. Join us to be part of a dynamic team dedicated to connecting the world through food and service while enjoying meaningful career growth and a commitment to employee well-being.
