At a Glance
- Tasks: Lead culinary initiatives, represent Sysco at events, and drive profitable growth.
- Company: Join Sysco Corp., a leader in the foodservice industry.
- Benefits: Competitive salary, benefits package, and opportunities for professional growth.
- Other info: Dynamic role with opportunities to innovate and expand your culinary expertise.
- Why this job: Make an impact in the culinary world while collaborating with passionate teams.
- Qualifications: Experience in culinary strategy and strong leadership skills required.
The predicted salary is between 67500 - 82500 $ per year.
Sysco Corp. in Southwestern Ontario seeks a seasoned Culinary Specialist to drive strategic culinary initiatives and profitable growth.
You will represent Sysco at events, lead team selling, and leverage data analytics to identify top opportunities for business reviews and customer expansion.
The role emphasizes training, kitchen operations oversight, and collaboration with internal teams to deliver high-quality culinary solutions, while managing test kitchens and budgets effectively.
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Culinary Strategy & Events Leader employer: Sysco Corp.
At Sysco, we pride ourselves on being an exceptional employer that fosters a culture of diversity, equity, and inclusion. Our Halifax and Moncton locations offer comprehensive benefits, including flexible health plans, professional development opportunities, and a supportive work environment where collaboration and innovation thrive. Join us to be part of a dynamic team dedicated to connecting the world through food and service while enjoying meaningful career growth and a commitment to employee well-being.
