At a Glance
- Tasks: Prepare therapeutic diets and assist in meal assembly for seniors.
- Company: Join a caring team dedicated to enhancing the lives of seniors.
- Benefits: Gain valuable experience, work in a supportive environment, and enjoy flexible hours.
- Other info: Opportunity for growth and learning in a dynamic kitchen setting.
- Why this job: Make a meaningful impact on seniors' health through delicious, nutritious meals.
- Qualifications: Culinary diploma, Safe Food Handlers certificate, and experience in quantity food prep.
The predicted salary is between 38700 - 47300 $ per year.
QUALIFICATIONS:
- Education: Graduated from a reputable culinary program
- Recent Safe Food Handlers certificate issued by Public Health
- Background: Two years or more experience in quantity food preparation and the preparation of therapeutic diets
- Familiar with Canada's Food Guide to Healthy Eating, Hazardous Analysis Critical Control Point (HACCP), WHMIS, Health and Safety and Sanitation Code
- Personal Requirements: Work as part of a team; Capable of adapting to different situations and change; Keen interest in working with seniors.
FUNCTIONS:
- Assist FSM in preparation of food for meal assembly
- Oversees and assists with the service of food, ensuring resident food preferences are respected
- Ensures all dietary functions are performed in a clean, sanitary manner according to regulations
- Assists in control of food costs and wastage
- Assumes responsibility for routine departmental operations in the absence of the FSM including but not limited to: menu changes as necessary (ensuring these changes follow departmental procedures), staff replacements, purchase and receive food and supplies and place service calls for malfunctioning equipment, following departmental procedures
- Monitor the quality of food supplies and proper operation of kitchen equipment, and informs FSM of any issues and recommendations concerning corrective actions
- Recommends and institutes change in technique or procedure for more efficient operation
- Responsible for the clear and correct labelling of the food
- Assists in the orientation and training of new dietary personnel
- Inspects food supplies and determines what quantities of food should be reordered and communicates this to supervisor
- Attends in-service to better understand the dietary needs of the residents.
Therapeutic Diet Cook for Senior Care employer: Sweeping Corporation of America
Join our vibrant team as a Line Opener/Prep Cook and experience the thrill of working in one of Canada’s most iconic restaurant brands. We offer competitive pay, flexible scheduling, and a supportive work culture that prioritizes employee growth and development. With opportunities for career advancement and a fun, energetic environment, you'll find meaningful and rewarding employment here.
Contact Details:
Sweeping Corporation of America Recruitment Team
We think you need these skills to ace Therapeutic Diet Cook for Senior Care
Culinary Skills
Safe Food Handling
Quantity Food Preparation
Therapeutic Diet Preparation
Knowledge of Canada's Food Guide
HACCP
WHMIS
