Lead dining services at a retirement residence as the Dining Room Supervisor. If you have a passion for quality service and teamwork, this role is perfect for you.
We seek a skilled Dining Room Supervisor with experience in dining room management or server roles, specifically within a retirement setting. You will direct daily operations, train staff, and ensure compliance with health and safety standards. Your strong leadership and organizational skills will enhance resident dining experiences and maintain high service levels.
Key Responsibilities:
- Direct on-site service training for dining room staff
- Lead overall dining room operations daily
- Coordinate dining and catering services across departments
- Enforce dining room policies approved by management
- Supervise activities for quality service delivery
Requirements:
- Recent Safe Food Handlers certificate required
- Management or server experience in a dining setting
- Strong knowledge of Canada's Food Guide and HACCP
- Excellent leadership, supervisory skills, and motivation
- Ability to work collaboratively with seniors
Be a key player in enhancing dining experiences for residents with your leadership and expertise.
Dining Room Supervisor in Retirement Home employer: Sweeping Corporation of America
Join our vibrant team as a Line Opener/Prep Cook and experience the thrill of working in one of Canada’s most iconic restaurant brands. We offer competitive pay, flexible scheduling, and a supportive work culture that prioritizes employee growth and development. With opportunities for career advancement and a fun, energetic environment, you'll find meaningful and rewarding employment here.
Contact Details:
Sweeping Corporation of America Recruitment Team
