Subway Group in Ontario, Canada is seeking a restaurant manager to optimize daily operations in a fast-paced urban environment. You will analyze budgets, monitor revenues and labour costs, recruit and train staff, manage scheduling and inventory, and ensure health and safety compliance.
Strong customer service and leadership are essential for success. The role requires a college diploma (1–2 years), experience of 1–2 years, and English as the working language.
Restaurant Operations Manager — Profit & People Champion in Exeter employer: Subway Group
Subway is an excellent employer that fosters a collaborative work culture, empowering employees to drive impactful market strategies in the vibrant Canadian landscape. With a strong focus on professional growth, team members benefit from comprehensive training and development opportunities, ensuring they thrive in their roles while contributing to the overall success of the franchise network. The company's commitment to innovation and profitability creates a dynamic environment where every employee's contributions are valued and recognized.
