As a Shift Manager with Subway®, you'll enhance the guest experience while ensuring quality food service. Oversee restaurant operations, both front and back of house, for a clean and functional restaurant.
This role involves a mix of leadership and training, specifically supervising staff and providing guidance to Sandwich ArtistsTM. You'll also implement inventory control standards and ensure all equipment is functioning properly during your shifts. A high school diploma and restaurant experience are required for success.
Key Responsibilities:
- Provide excellent guest service and food preparation
- Schedule and supervise team members effectively
- Implement inventory control and organization
- Ensure proper functioning of restaurant equipment
- Complete necessary paperwork during shifts
Requirements:
- High school diploma or equivalent
- Minimum 1 year of restaurant experience
- Strong communication and organizational skills
- Ability to manage various restaurant areas
- Lift up to 30 pounds occasionally
Combine your leadership skills and restaurant expertise as a Shift Manager at Subway®.
Shift Manager at Subway® in Amherstburg employer: Subway Group
Subway is an excellent employer that fosters a collaborative work culture, empowering employees to drive impactful market strategies in the vibrant Canadian landscape. With a strong focus on professional growth, team members benefit from comprehensive training and development opportunities, ensuring they thrive in their roles while contributing to the overall success of the franchise network. The company's commitment to innovation and profitability creates a dynamic environment where every employee's contributions are valued and recognized.
