At a Glance
- Tasks: Manage budgets, food costs, and staff performance in a vibrant restaurant setting.
- Company: Spicy 6 Fine Indian Cuisine, a popular spot in Vancouver.
- Benefits: Competitive salary, dynamic work environment, and opportunities for growth.
- Other info: Join a lively team and make a real impact on our restaurant's success.
- Why this job: Lead a passionate team and shape the dining experience while hitting financial goals.
- Qualifications: Experience in restaurant management and a college or CÉGEP diploma required.
The predicted salary is between 49500 - 60500 $ per year.
Spicy 6 Fine Indian Cuisine in Vancouver is seeking a restaurant budget and operations coordinator to help manage budgets, food costs, and liquor compliance.
The role involves analyzing budgets, developing costed menus, and adjusting prices to align with the restaurant's financial goals.
You will recruit staff, set work schedules, monitor revenues, prepare balance sheets, and conduct performance reviews.
Experience in a similar role and a college or CÉGEP diploma is required.
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Restaurant Manager: Budget, People & Performance Leader in Vancouver employer: Spicy 6 Fine Indian Cuisine
As a Directeur/directrice de restaurant, you will thrive in a dynamic and supportive work environment that prioritizes employee growth and development. Our company offers competitive benefits, a collaborative culture, and opportunities for advancement, all while being located in a vibrant community that values culinary excellence and innovation. Join us to make a meaningful impact in the restaurant industry and enjoy a fulfilling career with us.
Contact Details:
Spicy 6 Fine Indian Cuisine Recruitment Team
