Spicy 6 Fine Indian Cuisine in Vancouver is seeking a kitchen supervisor to oversee day-to-day operations at the physical location. The role focuses on coordinating staff who prepare and portion food, maintaining quality standards, and managing supplies and budgeting.
The ideal candidate will supervise sanitation, safety training, and staff hiring while ensuring timely delivery of meals and accurate inventory records at the on-site restaurant in Metro Vancouver.
Lead Food Service Supervisor: Train, Budget & Ensure Quality in Vancouver employer: Spicy 6 Fine Indian Cuisine
As a Directeur/directrice de restaurant, you will thrive in a dynamic and supportive work environment that prioritizes employee growth and development. Our company offers competitive benefits, a collaborative culture, and opportunities for advancement, all while being located in a vibrant community that values culinary excellence and innovation. Join us to make a meaningful impact in the restaurant industry and enjoy a fulfilling career with us.
Contact Details:
Spicy 6 Fine Indian Cuisine Recruitment Team
