Southbridge Care Homes in Kemptville seeks a Food Service Manager to lead all dietary services in a long-term care home, ensuring high-quality meals and compliance with health standards. Reporting to the Executive Director, you will manage staff, budgets, menus, and resident satisfaction.
You have a CSNM or RD, post-secondary dietary management education, and at least two years in long-term care; strong leadership, communication, and organizational skills are essential to succeed in this role.
Lead Food Service Manager - Long-Term Care employer: Southbridge Care Homes
Southbridge Care Homes is an exceptional employer, offering a supportive work culture that prioritizes resident-centred care and professional development. As the Executive Director at Orchard Villa in Long-Term Care, you will benefit from competitive compensation, a commitment to excellence in service delivery, and opportunities for growth within a dynamic team dedicated to making a meaningful impact in the lives of older adults. Join us in fostering a positive environment where respect, dignity, and collaboration are at the forefront of our mission.
