At a Glance
- Tasks: Create delicious pastries and lead a dynamic kitchen team in downtown Toronto.
- Company: Join Sodexo, a leader in diversity and sustainability in the food service industry.
- Benefits: Enjoy competitive pay, flexible hours, and ongoing training for career growth.
- Other info: Be part of a supportive team that values work/life balance and creativity.
- Why this job: Showcase your baking skills while making a positive impact on consumer well-being.
- Qualifications: 2-3 years of baking experience and a Food Handler certificate required.
The predicted salary is between 40500 - 49500 $ per year.
Looking for a change, an opportunity to show your exceptional skills, a chance to help lead and build a team? Grow your career with a company that shares your passion!
Contributing to The Well-Being and Quality of Our Consumers
The well-being of our consumers is at the heart of Sodexo's approach, customer engagement is integral in the services provided by Sodexo employees in various locations across Canada. We work closely with our consumers and clients to create an interactive and personalized environment for the well-being of everyone we serve.
What We Can Offer You
Sodexo offers you a flexible and dynamic work environment, competitive compensation, access to ongoing training and development programs, and countless opportunities to grow within the company.
Sodexo is growing! We are looking for a Pastry Cook to join our dynamic team. This position is a full-time role. You will be offered a great team environment, work/life balance and the ability to cook healthy and appealing menus for consumers.
You are an experienced baker who enjoys working in a team environment, ensuring high quality results and meeting food safety, HACCP and OHS standards. You will be required to operate food preparation equipment according to manufacturer's instructions, clean and maintain the workstation while demonstrating exceptional safety, sanitation and organizational skills. You will follow food hygiene guidelines when preparing food products and maintaining the work environment.
You have a minimum of 2-3 years of experience in a similar role with a focus on high production, excellent customer service and teamwork skills. Strong time management skills. You are able to work under pressure and ensure compliance with health and safety procedures. Related post-secondary education or equivalent experience is required. Red Seal may be requested.
PREREQUISITE: All candidates must hold a Food Handler certificate.
Sodexo is committed to Employment Equity and Diversity. We do not discriminate against any employee or applicant for employment because of national origin, race, religion, ethnicity, age, disability, sex, sexual orientation, gender identity, veteran status or any other federal, provincial, or local protected class. We welcome and encourage applications from persons with disabilities. Accommodations are available upon request for candidates who participate in all aspects of the selection process.
Thank you for your interest in Sodexo. Please note that only selected candidates will be contacted.
Pastry Chef – Downtown Toronto employer: Sodexo
Sodexo is an exceptional employer that fosters a culture of innovation and excellence, making it an ideal place for an Executive Chef to thrive. Located in Hamilton, ON, we offer competitive compensation, flexible work environments, and extensive training and development programs, ensuring our employees have countless opportunities for growth. Join us in creating a better everyday for everyone while being part of a company recognized for its commitment to sustainability, diversity, and corporate social responsibility.
