Lead Sobeys produce operations through coaching, merchandising, and financial control while building customer loyalty and employee engagement. Manage products, people, budgets, and standards.
The Produce Manager develops department staff and supports customer needs through strong retail leadership. This position oversees inventory control, product presentation, labour costs, budgets, product knowledge, and customer service. Responsibilities also include policy adherence, financial targets, training, and community activities.
Key Responsibilities:
- Coach, train, develop, and manage department employees
- Order, receive, rotate, merchandise, and present produce
- Manage budgets, labour costs, forecasts, and financial results
- Maintain inventory control and exceptional product presentation
- Implement food safety and Occupational Health and Safety requirements
Requirements:
- Minimum 18 months of retail store experience
- Produce experience preferred
- High School Diploma
- Experience analyzing financial reports and managing budgets
- Microsoft Office Suite proficiency and strong communication skills
Bring produce knowledge, retail leadership, financial analysis, and customer service expertise to Sobeys department operations.
Produce Department Manager employer: Sobeys
Sobeys is an exceptional employer located in the vibrant downtown of Toronto, offering a dynamic work culture that fosters innovation and collaboration among a diverse team of professionals. With a strong commitment to employee growth, Sobeys provides extensive learning and development opportunities, competitive benefits including health and dental coverage, and a supportive environment that values inclusivity and accessibility. Join us to make a meaningful impact on the retail landscape while enjoying a rewarding career with one of Canada's leading grocery retailers.
