Manager Produce in Calgary

Manager Produce in Calgary

Calgary Full-Time 47250 - 57750 $ / year (est.) On-site
S

At a Glance

  • Tasks: Lead and develop a passionate team while managing produce operations and enhancing customer experiences.
  • Company: Join the FreshCo family, part of a large network with over 1,500 stores across Canada.
  • Benefits: Competitive compensation, growth opportunities, and a supportive work environment.
  • Other info: Embrace a culture of engagement and community involvement while ensuring safety and quality standards.
  • Why this job: Make a real impact in your community while working with fresh products and leading a dynamic team.
  • Qualifications: Retail experience, strong communication skills, and a passion for food are essential.

The predicted salary is between 47250 - 57750 $ per year.

What began as a meat delivery business in Stellarton, Nova Scotia has grown to over 128,000 teammates at corporate-owned and franchised/affiliate store locations. Sobeys Capital Incorporated and its independently owned and operated franchise stores operate over 1,500 stores in all 10 provinces. You may know us as Sobeys, Safeway, IGA, Foodland, FreshCo, Thrifty Foods, Lawtons Drugs, Voilà, or another of our banners, but we are all one extended family. Please note that this career opportunity is for a role at an independently owned and operated franchised/affiliate store location.

The Produce Manager is responsible for coaching, motivating, and developing department staff to foster customer loyalty, fulfil customer needs and actively contribute to an environment of employee and customer engagement. They are fiscally responsible for the operation of the department and will manage budgets, labour costs, inventory control, product presentation and merchandising while adhering to all protocols, procedures, policies and other programs and initiatives.

Here’s Where You’ll Have An Impact

  • People Leadership
    • Create a coaching and development culture for all store employees that embraces a passion for food
    • Demonstrate outstanding leadership while serving as a role model
    • Manage direct reports including selection, orientation, training and development, performance management, succession planning and compensation
    • Manage store operations and communicate requirements/changes to department employees as required
  • Customer Offering
    • Create a shopping experience that engages customers in a way that enhances loyalty, sales and profit
    • Demonstrate exceptional product knowledge, including awareness of product changes, promotions, and seasonal trends
    • Order, receive, organize, rotate, merchandise and present products and stock in accordance with company standards
    • Provide superior customer service to meet customer needs
  • Policy/ Regulatory Adherence
    • Ensure all applicable company policies and procedures are communicated and adhered to by employees
    • Ensure that Occupational Health & Safety, food safety, and other regulatory requirements and procedures are implemented and maintained
    • Maintain a thorough understanding of all relevant company programs and attend training as required
  • Financial
    • Manage the department budget and ensure the department achieves all financial targets and maximizes sales and margins, including appropriate sales forecasting, variance analysis and correction, and labour cost control
  • Personal/ Professional Development
    • Thorough understanding of all relevant company programs; attend training as required
    • Keeps abreast of local competitor activity, industry trends and makes recommendations on internal pricing, promotions, and product policies
  • Employee Engagement
    • Act as the employer of choice by actively supporting an environment of employee engagement
    • Initiate, support, participate and lead community and charitable events and activities
  • Other Duties
    • Coordinate maintenance of department equipment and repairs
    • Provide feedback for continuous improvement
    • Maintain a clean and safe working environment as per Company requirements
    • Other duties as required

What You Bring To The Table

  • Minimum 18 months of retail store experience, produce experience preferred
  • High School Diploma
  • Full knowledge of total store and department operations
  • Experience reading and analyzing financial reports, and experience in developing and adhering to budgets
  • Proficiency in Microsoft Office Suite
  • Above average communication skills (oral and written)
  • Ability to work independently in a fast-paced environment

Our affiliate and franchise stores offer teammates competitive total compensation packages that will vary by role, location and store ownership. Individual Compensation is determined based on qualifications, experience, and internal equity within the range provided. We are committed to accommodating applicants with disabilities throughout the hiring process and will work with applicants requesting accommodation at any stage of this process. Please note: Successful candidates will be required to provide documentation to prove their legal ability to work in the position during the onboarding process. Documentation will be assessed by the employer prior to commencement of work.

Manager Produce in Calgary employer: Sobeys

Sobeys is an exceptional employer located in the vibrant downtown of Toronto, offering a dynamic work culture that fosters innovation and collaboration among a diverse team of professionals. With a strong commitment to employee growth, Sobeys provides extensive learning and development opportunities, competitive benefits including health and dental coverage, and a supportive environment that values inclusivity and accessibility. Join us to make a meaningful impact on the retail landscape while enjoying a rewarding career with one of Canada's leading grocery retailers.

S

Contact Details:

Sobeys Recruitment Team

We think you need these skills to ace Manager Produce in Calgary

People Leadership
Coaching and Development
Customer Service
Product Knowledge
Inventory Control
Budget Management
Financial Analysis