At a Glance
- Tasks: Cook delicious meals and coordinate special events in a vibrant kitchen.
- Company: Join a supportive team that values diversity and inclusion.
- Benefits: On-the-job training, competitive pay, and opportunities for growth.
- Other info: Dynamic work environment with a focus on teamwork and creativity.
- Why this job: Make an impact by creating memorable dining experiences for customers.
- Qualifications: 1-2 years of cooking experience and a passion for food.
The predicted salary is between 23850 - 29150 $ per year.
- Secondary (high) school graduation certificate
- Languages
- English
Education
- Secondary (high) school graduation certificate
Experience
- 1 year to less than 2 years
- On site
Work must be completed at the physical location. There is no option to work remotely.
Responsibilities
- Tasks
- Co-ordinate special events
- Determine the size of food portions and costs
- Plan menus and estimate food requirements for their realization
- Requisition food and kitchen supplies
- Prepare and cook complete meals or individual dishes and foods
- Prepare dishes for customers with food allergies or intolerances
- Inspect kitchens and food service areas
- Train staff in preparation, cooking and handling of food
- Order supplies and equipment
- Supervise kitchen staff and helpers
- Maintain inventory and records of food, supplies and equipment
- Clean kitchen and work areas
- Recruit and hire staff
- Organize buffets and banquets
- Manage kitchen operations
- Employment groups
This employer promotes equal employment opportunities for all job applicants, including those self-identifying as a member of these groups:
- Support for persons with disabilities
- Provides auditory accessibility accommodations (for example: transcription software, teletypewriters, etc.)
- Support for newcomers and refugees
- Supports social and labour market integration of newcomers and/or refugees (for example: facilitating access to community resources, language training, skills training, etc.)
- Support for youths
- Offers on-the-job training tailored to youth
- Support for Veterans
- Provides awareness training to employees to create a welcoming work environment for Veterans
- Support for Indigenous people
- Develops and maintains relationships with indigenous communities, indigenous-owned businesses and organizations
- Support for mature workers
- Provides staff with awareness training to create a welcoming work environment for mature workers
- Supports for visible minorities
- Offers mentorship programs that pair members of visible minorities with experienced employees
Cook in Selkirk employer: Smitty's Restaurant & Lounge
Smitty's Restaurant & Lounge offers a dynamic work environment where employees can develop their culinary skills while working with a diverse menu that includes Canadian and international cuisine. The company promotes a culture of teamwork and provides opportunities for staff training and advancement within the kitchen operations. With a focus on quality and guest satisfaction, Smitty's is committed to creating a supportive atmosphere for its employees.
Contact Details:
Smitty's Restaurant & Lounge Recruitment Team