Deliver exceptional customer service at an international airport restaurant while accurately processing transactions and supporting food preparation. Work includes customer-facing checkout duties.
The Team Member greets customers, takes orders, handles payments, and supports smooth restaurant operations. You will provide menu information, answer inquiries, address concerns, and maintain organized front-of-house areas. The position also assists with food preparation and restocking as needed during shifts.
Key Responsibilities:
- Greet customers warmly and take accurate orders
- Process payments using cash registers or POS systems
- Answer questions about menu items
- Maintain clean, organized, well-stocked checkout areas
- Assist with food preparation and restocking
Requirements:
- Friendly, outgoing, approachable personality
- Strong communication and problem-solving skills
- Flexibility to work nights, weekends, and holidays
- Basic math ability, including fractions
- Successful airport security and federal background screening
Support airport restaurant guests through accurate transactions, clear communication, food preparation, and dependable customer service.
Airport Restaurant Customer Service Team Member in Quinte West employer: Skyport HospitalityFirst Meridian Services
First Meridian Services is an exceptional employer that values its employees by fostering a collaborative and dynamic work culture in Ontario's vibrant bakery sector. With a strong emphasis on professional growth, you will have ample opportunities to develop your leadership skills while ensuring high-quality production standards. The company offers competitive benefits and a supportive environment where your contributions directly impact the success of the team and the satisfaction of our customers.
Contact Details:
Skyport HospitalityFirst Meridian Services Recruitment Team
