Supervise restaurant service in an international airport overnight, supporting staff training, guest satisfaction, and efficient operations. Weekend availability is required.
As a Quick Service Restaurant Supervisor, you will coordinate overnight shifts and maintain service standards in airport and restaurant environments. The work includes validating time clocks, assisting scheduling, monitoring food and cleaning supplies, and following food safety procedures. Strong communication and calm problem-solving support daily leadership.
Key Responsibilities:
- Validate time clock functions during overnight operations
- Assist scheduling and maintain adequate shift coverage
- Account for and submit airport prohibited-items logs
- Follow required food safety and sanitation guidelines
- Foster a positive, collaborative employee environment
Requirements:
- Friendly, outgoing, and approachable personality
- Ability to handle stressful situations effectively
- Ability to follow cash handling procedures
- Basic math skills, including fractions
- ServSafe certification preferred
Bring airport restaurant supervision, shift coordination, and guest-focused communication to overnight service leadership.
Airport Overnight Restaurant Shift Supervisor in Quinte West employer: Skyport HospitalityFirst Meridian Services
First Meridian Services is an exceptional employer that values its employees by fostering a collaborative and dynamic work culture in Ontario's vibrant bakery sector. With a strong emphasis on professional growth, you will have ample opportunities to develop your leadership skills while ensuring high-quality production standards. The company offers competitive benefits and a supportive environment where your contributions directly impact the success of the team and the satisfaction of our customers.
Contact Details:
Skyport HospitalityFirst Meridian Services Recruitment Team
