At a Glance
- Tasks: Prepare and cook delicious menu items while ensuring food safety and quality.
- Company: Join the vibrant team at Marble Mountain Resort, a top-notch destination.
- Benefits: Enjoy flexible hours, a fun work environment, and opportunities for growth.
- Other info: Perfect for those who thrive in fast-paced, collaborative settings.
- Why this job: Be part of a dynamic kitchen team and create memorable dining experiences.
- Qualifications: Previous cooking experience and a passion for food are preferred.
The predicted salary is between 24300 - 29700 $ per year.
Prepare quality menu items at Marble Mountain Resort as a Line Cook, using food preparation, cooking, plating, and food safety skills.
This Line Cook supports the resort kitchen by preparing food according to recipes, portion standards, and presentation guidelines.
The position requires safe food handling, organized work habits, and effective teamwork.
Previous restaurant, commercial kitchen, or food service experience is preferred.
Key Responsibilities
- Prepare, cook, and plate menu items according to established recipes
- Maintain sanitary kitchen and workstation conditions throughout shifts
- Prepare ingredients and complete basic food preparation tasks
- Monitor supplies and report low stock to appropriate team members
- Collaborate with kitchen staff for timely, consistent service
Requirements
- Previous cook experience in restaurant or food service environments preferred
- Knowledge of food preparation and safe food handling practices
- Ability to maintain quality and consistency in fast-paced conditions
- Strong organization, attention to detail, and communication skills
- Flexibility for evenings, weekdays, weekends, and holidays
Bring dependable cooking, food safety, and teamwork skills to the Marble Mountain Resort kitchen and guest dining experience.
Line Cook in Badger employer: Skimarble
Skimarble offers a dynamic work environment at Marble Mountain Resort, where employees can engage in a vibrant community focused on winter sports and recreation. The company values teamwork and provides opportunities for professional growth in the hospitality and food service industry. Employees enjoy a unique experience working in one of Atlantic Canada's largest alpine ski areas, surrounded by stunning natural beauty.
