Moxies is seeking a dynamic Leadership Team member to drive culinary excellence and guest satisfaction across our locations in Canada and the USA. You will mentor staff, oversee kitchen operations, and partner with senior leaders to ensure consistent quality and efficient service.
You will lead shifts, manage food costs, inspire team morale, and contribute to the growth of a rapidly expanding brand. A proven track record in full-service hospitality is essential.
#J-18808-Ljbffr
Line Cook Supervisor: Lead Shifts, Motivate Team, Grow in Winnipeg employer: Shark Club
At Moxies, we pride ourselves on being an exceptional employer that values the growth and development of our team members. With a strong focus on mentorship and leadership training, we provide unique opportunities for personal and professional advancement in a vibrant and inclusive work environment. Join us in creating memorable dining experiences while building lifelong connections and enhancing your culinary career in a dynamic setting that celebrates quality food and community.
