Lead front of house operations with Service Inspired Restaurants, using restaurant management and guest service skills to support daily service. Help maintain standards through staff leadership.
As Front of House Manager, you will oversee service operations and help create excellent guest experiences. You will supervise, train, and motivate front of house staff while managing reservations, seating, and waitlists. The position also supports safety, sanitation, cleanliness, and professional guest communication.
Key Responsibilities:
- Oversee daily front of house operations
- Supervise, train, and motivate front of house staff
- Manage reservations, seating, and waitlists efficiently
- Maintain service standards, safety, and cleanliness
- Handle guest inquiries, complaints, and feedback professionally
Requirements:
- Restaurant management skills
- Ability to deliver excellent guest experiences
- Ability to uphold health, safety, and sanitation regulations
- Commitment to Hospitality, Authenticity, Quality, Fun, and Courage
- Ability to support leadership development
Bring restaurant management, staff training, and guest service leadership to daily front of house operations with Service Inspired Restaurants.
Front of House Restaurant Manager in Windsor employer: Service-Inspired-Restaurants
Service Inspired Restaurants is an exceptional employer that prioritizes a vibrant and inclusive work culture, making it an ideal place for passionate individuals to thrive. With a strong focus on employee growth, we offer comprehensive training programs and opportunities for advancement within our diverse restaurant brands. Join us in creating memorable dining experiences while enjoying the benefits of a supportive team environment and competitive compensation.
Contact Details:
Service-Inspired-Restaurants Recruitment Team
