Culinary Arts Teacher in Kelowna

Culinary Arts Teacher in Kelowna

Kelowna Temporary 62100 - 75900 $ / year (est.) On-site
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At a Glance

  • Tasks: Teach Culinary Arts and create engaging, hands-on lessons in a commercial kitchen.
  • Company: Central Okanagan Public Schools, fostering inclusivity and collaboration.
  • Benefits: Supportive work environment with opportunities for professional growth.
  • Other info: Join a dynamic team dedicated to real-world learning experiences.
  • Why this job: Inspire students while sharing your passion for culinary arts and life skills.
  • Qualifications: BC Teaching Certification and a Home Economics degree or equivalent required.

The predicted salary is between 62100 - 75900 $ per year.

Central Okanagan Public Schools invites applications for a temporary Skilled Culinary Educator with BC Teaching Certification.

You will teach Culinary Arts at the secondary level, create engaging lessons, and support a hands-on, real-world learning environment in a commercial kitchen.

Emphasis on inclusivity, collaboration and life skills.

Applicants must hold BC Teaching Certification and a Home Economics degree or equivalent; preferred credentials include Red Seal and FOODSAFE.

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Culinary Arts Teacher in Kelowna employer: School District 23: Central Okanagan

Central Okanagan Public Schools is an exceptional employer that prioritizes the wellbeing and professional growth of its staff within a vibrant and inclusive educational environment. With a strong commitment to equity, Truth and Reconciliation, and employee wellness, the district fosters a collaborative culture where innovative human resources practices thrive. Located in the beautiful Central Okanagan, employees benefit from a supportive community and diverse opportunities for career advancement while making a meaningful impact on the lives of approximately 25,000 students.

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Contact Details:

School District 23: Central Okanagan Recruitment Team

We think you need these skills to ace Culinary Arts Teacher in Kelowna

Communication Skills
Teamwork
Adaptability
Time Management
Problem-Solving Skills
Attention to Detail
Food Preparation