Required qualifications include a cook's diploma, Red Seal is an asset, LTC experience, and ability to understand and follow written and oral instructions in English. Wage range is $28.15–$30.24 per hour, with competitive benefits and opportunities for education.
LTC Cook: Resident Dining & Catering Specialist in Montréal employer: Providence Care
At Providence Care, we pride ourselves on being an exceptional employer that fosters a collaborative and innovative work culture. Our commitment to employee growth is evident through ongoing professional development opportunities and a supportive environment that values ethical practices in healthcare. Located in a vibrant community, our team enjoys the unique advantage of contributing to meaningful healthcare initiatives while working alongside dedicated professionals who share a passion for improving patient outcomes.
