Use cooking and food service skills at Cold Lake Lodge, preparing meals for seniors while covering casual morning and afternoon shifts.
This Casual Cook supports a lodge offering independent living, meals, housekeeping, laundry, and recreation services. The position includes food preparation, production, planning, cleaning, equipment care, and communication with fellow staff and the Head Cook. A mature, positive approach matters.
Key Responsibilities:
- Plan and complete food preparation and production
- Guide support staff on preparation methods
- Maintain cleaning duties and follow cleaning schedules
- Ensure proper equipment use and report maintenance needs
- Follow Lakeland Lodge and Housing Foundation policies
Requirements:
- Proven food service ability or related degree
- Excellent oral and written communication skills
- Kind, pleasant, and mature attitude
- Supervisory abilities with residents, guests, and staff
- Clear vulnerable sector check
Apply food preparation, equipment, and communication skills while supporting residents, guests, staff, and senior living services.
Senior Living Food Service Cook in Cold Lake employer: Portage College
At Tannas Insurance, we pride ourselves on our people-first approach, making us an exceptional employer in St. Paul, AB. With a competitive salary, generous benefits including paid vacation and sick days, and a strong commitment to employee growth through education programs, we foster a supportive work culture that values community involvement and personal development. Join our dedicated team and make a meaningful impact in the lives of our clients while enjoying a vibrant workplace filled with social events and opportunities for advancement.
