St. Marys Golf & Country Club is seeking a hands-on Sous Chef to lead daily culinary operations at Social Thirty-One and St. Marys Weddings, ensuring exceptional dining for restaurant guests and wedding events.
You will collaborate with the Executive Chef to drive daily kitchen activities, develop menus, and mentor culinary staff. This full-time, permanent role offers a competitive salary of 52,500 to 60,000 CAD, gratuities, health and dental benefits after 3 months, and a company pension match.
Sous Chef - Lead Culinary Team for Events & Restaurant in St. Marys employer: Pesce-&-Associates-
Trinity Development Group is an exceptional employer that fosters a collaborative and innovative work culture, making it a prime choice for professionals seeking meaningful careers in property accounting. With competitive salaries, comprehensive health benefits, and a commitment to employee growth through hands-on training and exposure to various departments, employees are empowered to thrive in their roles. Located in the vibrant city of Toronto, Ontario, Trinity Development Group offers a dynamic environment where your contributions directly impact the community and the company's success.
