At a Glance
- Tasks: Support daily kitchen operations and create delicious dishes in a fast-paced environment.
- Company: Join the dynamic team at Oliver & Bonacini, known for quality dining experiences.
- Benefits: Competitive pay, flexible hours, and opportunities for growth in the culinary field.
- Other info: Fast-paced environment with a focus on teamwork and creativity.
- Why this job: Perfect for food lovers wanting to hone their skills and work in a vibrant kitchen.
- Qualifications: 1-2 years of cooking experience and a passion for food.
The predicted salary is between 56700 - 69300 $ per year.
Oliver & Bonacini is seeking a line cook to support daily kitchen operations in a fast-paced restaurant environment in Ontario.
You will follow recipes, manage prep lists and ensure accurate portioning, while maintaining high standards of cleanliness and food safety.
Ideal candidates have 1–2 years of cooking experience in a busy setting and a basic understanding of professional cooking and knife handling.
The role requires the ability to stand for extended periods and to take direction from
Line Cook in Collingwood employer: Oliverbonacini
At Oliver & Bonacini Hospitality, we pride ourselves on fostering a vibrant and inclusive work culture that values each team member's contributions. As a Server Assistant at Bar George, you'll enjoy flexible part-time hours in a dynamic environment, with opportunities for growth and development within our renowned hospitality group. Join us to be part of a team that prioritizes excellence in service while ensuring a positive and memorable experience for our guests.
