Restaurant Manager

Restaurant Manager

Full-Time 60000 - 70000 $ / year (est.) On-site
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At a Glance

  • Tasks: Lead a dynamic team to create the Perfect Guest Experience in a fast-paced restaurant.
  • Company: Join Olive Garden, where we treat everyone like family!
  • Benefits: Enjoy competitive wages, flexible scheduling, and a 20% employee discount.
  • Other info: Work with an energetic team and enjoy a supportive culture focused on wellness.
  • Why this job: Be part of a fun environment with growth opportunities and career advancement.
  • Qualifications: Previous Front of House Management experience and a passion for service excellence.

The predicted salary is between 60000 - 70000 $ per year.

Our Restaurant Managers report to the General Manager and are accountable for taking initiative, being people-focused, and results-oriented. They are responsible for leading their teams in a busy, fast-paced environment with a passion for service, a strong desire to win, and an ability to build relationships. At Olive Garden, "We're All Family Here!" and we take pride in our commitment to give our managers an increased degree of flexibility to help balance their busy lives while supporting their professional goals.

One key to our success is the high standards we set for ourselves and each other. That includes placing the health and safety of our team members and guests as a top priority. We are committed to the highest safety and sanitation practices, including ensuring team member wellness and maintaining a clean restaurant.

What you will do in this role:

  • Oversee the day-to-day management of the dining room as directed by the Franchise Owner and General Manager.
  • Ensure the store is operating to all standards of a "Benchmark Restaurant", and creating a Perfect Guest Experience every time.
  • Continue to develop and coach associates.
  • Oversee and ensure the Perfect Guest Experience.
  • Support and implement Standards and Controls.
  • Demonstrate behaviours consistent with Recipe's principles.

What we are looking for:

  • Previous Front of House Management experience.
  • Possess the potential to effectively run the front of house and lead all shifts to meet Brand standards.
  • Possess the "Hospitality Gene" by demonstrating the ability to create connections, a passion for People and service excellence.
  • Driven and focused.
  • Inspirational and motivational team player.
  • Ability to work days, evenings, weekends and holidays in a busy fast-paced environment.

What's in it for you:

  • 20% employee discount dining card valid at participating Recipe brands.
  • $60,000-70,000.
  • Flexible scheduling.
  • An energetic and dynamic team.
  • Competitive wages.
  • Fun working environment.
  • Growth and development opportunities within the restaurant.
  • Career advancement opportunities with a company that owns some of Canada's most iconic restaurant brands.

Because at Olive Garden, We're All Family Here!

Restaurant Manager employer: Olive Garden

At Olive Garden in Calgary, we pride ourselves on creating a warm and welcoming atmosphere where every team member feels like family. With competitive wages, a 20% employee discount at participating Recipe brands, and ample opportunities for growth and career advancement, we are dedicated to fostering a diverse and inclusive workplace that values passion and teamwork. Join us in delivering exceptional dining experiences while enjoying the benefits of being part of a dynamic and energetic team.

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Contact Details:

Olive Garden Recruitment Team

We think you need these skills to ace Restaurant Manager

Leadership Skills
People Management
Customer Service Excellence
Operational Management
Coaching and Development
Relationship Building
Flexibility