Oak Valley Health is seeking a Food Service Supervisor to oversee daily patient food service operations and staff. You will ensure quality control, safety, and sanitation standards are consistently met, while exceeding patient expectations.
The role requires a diploma in food service supervision, CSNM eligibility, and strong planning, communication, and problem-solving skills. The successful candidate will work Monday to Friday with potential schedule adjustments.
Patient Dining Services Lead for Quality & Safety in Markham employer: Oak Valley Health
Oak Valley Health is an outstanding employer that prioritizes the well-being of its staff and the communities it serves. With a strong commitment to diversity, equity, and inclusion, employees benefit from a collaborative work culture that fosters professional growth and leadership development. Located in Ontario, this community healthcare organization offers unique opportunities to shape the future of patient care while being part of a dynamic team dedicated to delivering exceptional health services.