Join us as a Lead Culinary Trainer, a unique Corporate Chef position in Mississauga, ON, with travel for nationwide coaching and culinary events. This role centers around developing skills through live demonstrations.
We seek an experienced Regional Chef-level candidate with a passion for training others in culinary applications and cooking techniques. Your responsibilities will include coaching Regional Sales Managers, conducting kitchen operations, and participating in promotional events. You'll play a crucial role in enhancing culinary knowledge across Canada.
Key Responsibilities:
- Train new team members on product applications and demos
- Conduct demo audits and offer performance coaching
- Oversee kitchen management to ensure high standards
- Support culinary marketing initiatives and events
- Contribute to trade shows and develop cooking presentations
Requirements:
- Minimum of 5 years in progressive culinary roles
- Formal culinary education or equivalent professional experience
- Excellent public speaking and kitchen management skills
- Knowledge of RATIONAL products and commercial equipment
- Flexibility for extensive travel and event participation
Bring your expertise and passion for culinary training to inspire and lead in this exciting role.
Lead Culinary Trainer - Corporate Chef Role in Mississauga employer: NPAworldwide
As an Operations Director at our leading food manufacturing company in Edmonton, you'll be part of a dynamic and innovative team dedicated to operational excellence and growth. We offer a supportive work culture that prioritizes employee development, with ample opportunities for mentorship and career advancement. Join us to make a meaningful impact in a thriving environment where your contributions are valued and recognized.
