Provide nutritional care with the New Brunswick Extra-Mural Program in Moncton, using interdisciplinary practice and strong patient communication. This permanent part-time schedule runs Monday to Friday.
As a Dietitian 1, you will manage nutritional care for patients and families within your scope of practice. The position supports functional performance through care in homes and communities. You will coordinate quality services as part of an integrated, multidisciplinary health care team.
Key Responsibilities:
- Manage nutritional care for patients and families
- Coordinate quality care within the scope of practice
- Provide nutritional services supporting functional performance
- Promote, maintain, and restore functional performance
- Work within the interdisciplinary Extra-Mural Program team
Requirements:
- Bachelor degree in Nutrition Sciences or approved equivalent
- Registration with the New Brunswick Association of Dietitians
- Valid New Brunswick Class 5 Driver's License
- Current CPR Level C certification or obtain within three months
- English writing and speaking, plus spoken French competence
Apply your nutrition expertise, community care knowledge, and interdisciplinary skills as a Dietitian 1 serving Moncton patients and families.
Part Time Community Dietitian Moncton employer: New Brunswick Extra Mural Program
Join the New Brunswick Extra-Mural Program (EMP) in St. Stephen, where your role as a Dietician 1 will not only enhance your professional skills but also allow you to make a meaningful impact on the health and well-being of the community. With a strong commitment to employee growth, a collaborative work culture, and a focus on providing care in the comfort of patients' homes, EMP offers a fulfilling career path that prioritizes both personal and professional development. Enjoy the benefits of working within a supportive team environment that values your contributions and fosters a sense of purpose in every aspect of your work.
Contact Details:
New Brunswick Extra Mural Program Recruitment Team
