Nanoose Bay Cafe is seeking an experienced Sous Chef with leadership to join our culinary team. Working alongside the Chef de Cuisine, the Sous Chef will help lead the kitchen, maintain high standards of food quality and execution, and ensure the kitchen is prepared for successful service.
The ideal candidate has 4+ years in high-volume kitchens, 3+ years in leadership, and strong organizational and communication skills.
#J-18808-Ljbffr
Lead Sous Chef - Fast-Paced Kitchen Leadership & Growth employer: Nanoose Bay Cafe
Moments Hospitality is an exceptional employer that fosters a collaborative and hands-on leadership environment in the beautiful setting of Nanoose Bay. With competitive compensation, benefits, and opportunities for professional growth, we prioritize developing strong teams and creating memorable guest experiences. Join us to lead a growing hospitality portfolio while being part of a culture built on honesty, trust, and genuine connections.
