At a Glance
- Tasks: Lead culinary operations, mentor teammates, and ensure high-quality kitchen performance.
- Company: Join a Canadian-owned hospitality group with a focus on fresh ingredients.
- Benefits: Full-time position with growth opportunities and a vibrant work environment.
- Other info: Dynamic role with opportunities for career advancement in Calgary.
- Why this job: Make a real impact by developing others and driving culinary excellence.
- Qualifications: Experience in kitchen leadership and a passion for mentoring.
The predicted salary is between 51750 - 63250 $ per year.
Northland Restaurant Group seeks a dynamic leader to guide culinary operations on a shift basis, reporting to the Executive Chef.
You will drive quality, maintain a high-energy kitchen, and mentor teammates while focusing on fresh ingredients and consistent service standards.
The role emphasizes developing others, managing budgets, and participating in hiring and training across multiple positions.
Calgary-based, full-time with growth opportunities within a Canadian-owned hospitality group.
#J-18808-Ljbffr
Kitchen Leadership Lead in Calgary employer: Moxies
At Northland Properties, we pride ourselves on being an exceptional employer that values our people as the heart and soul of our business. As a General Manager, you will benefit from a supportive work culture that prioritizes personal growth and development, with opportunities to connect with industry leaders and make lifelong friends. Our commitment to excellence in hospitality and culinary arts, combined with our Canadian roots, ensures a rewarding and meaningful career path in a rapidly expanding company.
