At a Glance
- Tasks: Lead and manage clinical nutrition activities to ensure top-notch patient care.
- Company: Join a dynamic healthcare team dedicated to improving lives.
- Benefits: Competitive salary, health benefits, and opportunities for professional growth.
- Other info: Collaborative environment with a focus on innovation and patient-centered care.
- Why this job: Make a real difference in patients' lives through nutrition and care.
- Qualifications: Master's degree and dietitian certification required; experience preferred.
The predicted salary is between 67500 - 82500 $ per year.
Location: Hollywood, Florida
Summary: Manages activities of the Clinical Nutrition area to ensure that the nutritional needs of patients and the standards of nutritional care are maintained.
Responsibilities:
- Determines, coordinates and manages daily staffing assignments and productivity.
- Provides leadership, orientation, training, coaching, and mentoring to staff.
- Completes performance evaluations and disciplinary actions.
- Collaborates with Food Service team, as well as medical, nursing, and allied health staff for a multidisciplinary approach to patient care.
- Assesses patients’ nutritional status and needs.
- Develops and implements care plans, monitors patients’ progress and updates interventions.
- Conducts periodic chart audits.
- Develops, revises, and implements departmental policies/procedures and quality initiatives.
- Plans and coordinates nutrition services goals in collaboration with department leadership.
Competencies: ACCOUNTABILITY, ACCURACY - NUTRITION, CUSTOMER SERVICE, KITCHEN SANITATION - CHEF, MENU DEVELOPMENT - CORD, PATIENT AND FAMILY CENTERED CARE, RESPONDING TO CHANGE, STANDARDS OF BEHAVIOR
Education and Certification Requirements:
- Masters (Required)
- Dietitian/Nutritionist License (ND LICENSE) - State of Florida (FL)
- Registered Dietitian CDR Certification (CDR) - Commission on Dietetic Registration (CDR)
Additional Job Information:
Complexity of Work: Requires critical thinking skills, decisive judgment and the ability to work with minimal supervision. Must be able to work in a stressful environment and take appropriate action.
Required Work Experience: Minimum of two (2) years as a clinical dietitian.
Other Information:
Additional Education Info: A minimum of a bachelor’s degree is required for those individuals that are registered or have established eligibility for the registration examination for dietitians on or before December 31, 2023. A minimum of a master’s degree is required for those seeking eligibility for the registration examination for dietitians for the first time, on or after January 1, 2024.
Working Conditions and Physical Requirements:
- Bending and Stooping = 0%
- Climbing = 0%
- Keyboard Entry = 80%
- Kneeling = 0%
- Lifting/Carrying Patients 35 Pounds or Greater = 0%
- Lifting or Carrying 0 - 25 lbs Non-Patient = 0%
- Lifting or Carrying 2501 lbs - 75 lbs Non-Patient = 0%
- Lifting or Carrying > 75 lbs Non-Patient = 0%
- Pushing or Pulling 0 - 25 lbs Non-Patient = 0%
- Pushing or Pulling 26 - 75 lbs Non-Patient = 0%
- Pushing or Pulling > 75 lbs Non-Patient = 0%
- Reaching = 0%
- Repetitive Movement Foot/Leg = 0%
- Repetitive Movement Hand/Arm = 80%
- Running = 0%
- Sitting = 80%
- Squatting = 0%
- Standing = 80%
- Walking = 80%
- Audible Speech = 80%
- Hearing Acuity = 80%
- Smelling Acuity = 0%
- Taste Discrimination = 0%
- Depth Perception = 80%
- Distinguish Color = 80%
- Seeing - Far = 80%
- Seeing - Near = 80%
Disclaimer: This job description is not intended, nor should it be construed to be an exhaustive list of all responsibilities, skills, efforts or working conditions associated with the job. It is intended to indicate the general nature and level of work performed by employees within this classification.
Memorial Healthcare System is proud to be an equal opportunity employer committed to workplace diversity. Memorial Healthcare System recruits, hires and promotes qualified candidates for employment opportunities without regard to race, color, age, religion, gender, gender identity or expression, sexual orientation, national origin, veteran status, disability, genetic information, or any factor prohibited by law.
Coordinator – Clinical Nutrition in Corner Brook employer: Memorial Healthcare
At Memorial Healthcare System in Hollywood, Florida, we pride ourselves on being an exceptional employer that fosters a collaborative and supportive work environment. Our commitment to employee growth is evident through comprehensive training programs and mentorship opportunities, ensuring that our Clinical Nutrition Coordinators can thrive in their roles while making a meaningful impact on patient care. With a focus on diversity and inclusion, we offer a workplace where every team member's contributions are valued and recognized.
