Prepare Bistro ingredients at McMaster University as a seasonal, part-time Hospitality Associate supporting kitchen operations. Professional knife handling and food service experience are essential.
Based at the Mary Keyes Residence on Central Campus, this Hospitality Associate position supports Bistro Kitchen production. The seasonal schedule includes evening and weekend hours, with 24 to 39.5 hours weekly. You will communicate with customers and coworkers while following Hospitality Services policies, sanitation standards, and safe food handling practices.
Key Responsibilities:
- Prepare and produce ingredients for Bistro Kitchen operations
- Greet customers and communicate courteously with coworkers
- Maintain sanitation, health, safety, and equipment-cleaning standards
- Store, retrieve, and rotate products using FIFO
- Support equivalent or lower classifications wherever needed
Requirements:
- Minimum two years of food service industry experience
- Professional knife handling and usage skills
- Good English communication, reading, and writing skills
- Ability to lift 50 pounds consistently
- Ability to work independently and as a team member
Apply kitchen preparation, knife handling, and customer service skills within McMaster University Hospitality Services at the Bistro.
Part-Time Bistro Kitchen Associate in Hamilton employer: McMaster University
McMaster University is an exceptional employer, offering a dynamic and inclusive work culture that fosters collaboration and innovation. As part of the NexusHealth team, you will have the opportunity to drive meaningful health solutions while benefiting from comprehensive professional development and competitive compensation packages. Located in the vibrant city of Hamilton, Ontario, McMaster provides a supportive environment for employees to thrive and make a significant impact on society through their work.
