FOOD SERVICE SUPERVISOR NOC 62020
Responsibilities:
- Establish methods to meet work schedules.
- Train staff in job duties, sanitation and safety procedures.
- Hire food service staff.
- Supervise and coordinate activities of staff who prepare and portion food.
- Estimate and order ingredients and supplies.
- Ensure food service and quality control.
- Maintain records of stock, repairs, sales and wastage.
- Establish work schedules.
Support for Youths: Provides on‐job training tailored to youth, mentorship, coaching and/or networking opportunities for youth, awareness training for employees to create a welcoming work environment for youth.
Qualifications
- Secondary (high) school graduation certificate.
- Experience: 1 year to less than 2 years.
Compensation & Benefits
- Wage: $20.15 per hour.
- Benefits: Health Care and other benefits.
- Work hours: 40 hours per week.
- Term: Permanent, Full time.
- Language: English.
Location
2601-58th Ave., Vernon, BC V1T 9T5
Expiration
November 18th, 2026
