Night-shift Food Safety Inspectors apply HACCP and sanitation expertise at Maple Leaf Foods' Heritage facility. Verify equipment, processes, and records.
This FSQA Inspector supports compliance with food safety and quality systems across assigned production areas. Responsibilities include pre-operational inspections, environmental sampling, audit support, and HACCP monitoring. The position also supports corrective actions, sanitation verification, product holds, and employee coaching.
Key Responsibilities:
- Conduct pre-operational equipment inspections and verify sanitation records
- Perform ATP, TPC, Listeria, allergen, and environmental swabbing
- Support SQF, customer, internal, and certification audits
- Monitor HACCP requirements and issue corrective actions
- Verify sanitation practices, line inspections, and chemical concentrations
Requirements:
- Bachelor of Science or food safety diploma, or equivalent experience
- One to two years of preferred food industry quality assurance experience
- Understanding of sanitation, SOPs, HACCP, CCPs, GMPs, and prerequisite programs
- Strong Microsoft Office, organization, planning, and communication skills
- HACCP certification and SAP or LIMS knowledge are assets
Bring HACCP, sampling, audit, and sanitation verification skills to Maple Leaf Foods' Heritage night-shift FSQA team.
Night Shift Food Safety Inspector employer: Maple Leaf Foods Inc
As a leading employer in the marketing sector, we offer a dynamic work environment that fosters creativity and collaboration. Our commitment to employee growth is evident through comprehensive learning opportunities, competitive compensation, and a strong focus on mental health and wellness from day one. Located in a vibrant area, our team enjoys a culture that values innovation and community engagement, making it an ideal place for passionate professionals looking to make a meaningful impact.
