Maple Leaf Foods Inc. is seeking a FSQA Team Leader at the Heritage facility in Ontario to drive food safety programs and audits. You will lead QA Process Leaders, oversee HACCP, GFSI/BRC, and cross-functional QA activities to ensure regulatory compliance and product quality across shifts.
You’ll plan staffing, deliver training, support third‑party audits, and partner with Operations, Maintenance and Sanitation to continuous improvement. A B.Sc.
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FSQA Team Lead: Drive Food Safety & Quality Excellence in Hamilton employer: Maple Leaf Foods Inc
As a leading employer in the marketing sector, we offer a dynamic work environment that fosters creativity and collaboration. Our commitment to employee growth is evident through comprehensive learning opportunities, competitive compensation, and a strong focus on mental health and wellness from day one. Located in a vibrant area, our team enjoys a culture that values innovation and community engagement, making it an ideal place for passionate professionals looking to make a meaningful impact.
