- Education: Secondary (high) school graduation certificate
- Experience: 5 years or more
Tasks
- Evaluate daily operations
- Monitor staff performance
- Recruit staff
- Set staff work schedules
- Supervise staff
- Train staff
- Balance cash and complete balance sheets, cash reports and related forms
- Enforce provincial/territorial liquor legislation and regulations
- Organize and maintain inventory
- Ensure health and safety regulations are followed
- Participate in marketing plans and implementation
- Leading/instructing individuals
- Address customers' complaints or concerns
- Provide customer service
- Manage events
- Food safety/handling skills
Security and safety
- Criminal record check
Transportation/travel information
- Valid driver's licence
- Own transportation
- Own vehicle
Screening questions
- Are you available for shift or on-call work?
- Are you available to start on the date listed in the job posting?
- Are you currently a student?
- Do you have experience working in this field?
- Do you have the required certifications listed in the job posting?
- Do you meet the language requirements listed in the job posting for the position (English or French)?
Employment terms options
- Evening
- Shift
- Morning
Employment terms options
- Night
- Day
- Weekend
Other benefits
- Other benefits
Support for mature workers
- Provides staff with awareness training to create a welcoming work environment for mature workers
- Work Term: Permanent
- Work Language: English
- Hours: 35 to 40 hours per week
Assistant manager, restaurant in Badger employer: Lefty's Pizzeria & Lounge
Lefty's Pizzeria & Lounge offers a dynamic work environment where employees can engage in various aspects of restaurant management, from supervising staff to customer service. The company emphasizes professional development through training and opportunities for advancement within the hospitality industry. With a focus on teamwork and customer satisfaction, Lefty's provides a supportive atmosphere for its employees.
