Manage special events at Inn on the Twenty through exceptional guest service, event coordination, and confident sales conversations. Weekend and holiday availability is required.
This twelve-month contract supports functions at Inn on the Twenty, with possible extension. The Special Events Manager coordinates event details, prepares BEOs, and works closely with Food and Beverage. The position suits candidates with hospitality education or banquet and catering experience.
Key Responsibilities:
- Provide personalized service throughout every guest interaction
- Coordinate event details with Food and Beverage
- Prepare BEOs for functions booked by Group Sales
- Book outside activities and prepare billing paperwork
- Attend meetings and remain onsite for coordinated events
Requirements:
- Two years of banquet or catering experience
- Excellent oral and written communication skills
- Extensive food and beverage knowledge
- Conference and catering group knowledge
- Weekend and holiday availability
Bring event coordination, food and beverage knowledge, and guest service expertise to Inn on the Twenty's functions.
Special Events Manager Inn on the Twenty in Jordan employer: Lais Hotel Properties L
Vintage Hotels & Niagara’s Finest Hotels is an exceptional employer that prioritizes flexibility and valuable work experience for its team members. With a strong focus on personalized guest service, a supportive work culture, and ample opportunities for professional growth, employees can thrive in a dynamic environment while enjoying the beautiful surroundings of Niagara. Join us to be part of a tenured team that values diversity and inclusivity, ensuring every individual feels respected and valued.
